The professionally hardened glass lid has been specially developed for electric fast cookers. Set the hot-holding mode to your electric quick-boil pot and cover the inner pot with the glass lid for serving. You can also use the glass lid when tanning and tanning so as to prevent splashing and no oil splashes contaminating your work surface, or leave the lid on the pot during a slow cooking program. This cover has a venting valve and a stainless steel edge. It is stable and dishwasher safe.

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